About Zhenyang Seafood

20 years of expertise in the seafood supply chain, delivering quality from source to table.

Brand Story

Founded in 2005, Zhenyang Seafood began in Gongming, Shenzhen, as a small seafood distribution unit. Driven by the founder's deep understanding and passion for the seafood industry, we have consistently upheld the principle of "quality first," gradually earning the trust of our customers.

For over 20 years, we've maintained direct sourcing from the source, building a global procurement network across premium waters. From Ecuadorian white shrimp to Norwegian salmon, Canadian sea scallops to Vietnamese catfish, every product undergoes rigorous selection and quality control. In response to industry digitalization trends, we developed our own SaaS-based food supply chain management system, empowering restaurants with digital procurement upgrades for greater transparency and efficiency.

Facing the industry's digital transformation, we've developed a proprietary SaaS food supply chain management system that helps餐饮 businesses digitize their procurement processes for a more transparent and efficient supply chain.

Zhenyang Seafood Team

Our Journey

2005

Shenzhen Yanghai Seafood was founded in Shenzhen to start its wholesale seafood business.

2008

Establish a Dongguan-Shenzhen cold chain storage center serving the Pearl River Delta.

2011

Establish Hong Kong Zhengyuan International Branch to expand markets in Hong Kong, Macau, and Southeast Asia.

2014

Partners exceed 1000, launching nationwide expansion

2016

Launch the Zongchu Network Supply Chain Platform and build a global direct sourcing network.

2019

Expanding nationwide operations with over 300 partner clients and product coverage in more than 30 cities.

2020

Deeply focused on terminal self-service chain dining, partnering with 200 source manufacturers for centralized procurement and direct supply.

2022

Self-developed Zhenyang Centralized Procurement Digital SaaS Food Supply Chain Management System Launched

2024

Partnered with over 3000 buffet locations across more than 200 cities nationwide.

2025

Deepen digital supply chain and food safety traceability systems to serve more restaurant brands.

Core Values

Quality First

Every batch of seafood undergoes strict quality control and is fully traceable from source to table.

Customer First

Deeply understand customer needs to deliver customized supply solutions with 7×12-hour response service.

Specialized Expertise

20 years of industry expertise, with meticulous attention to every step from product selection and sourcing to delivery.

Innovation-Driven

Empower traditional supply chains with digital technologies to continuously enhance efficiency and transparency.

Qualifications & Honors

Food Operation License

Cold Chain Logistics Service Certification

Green Food Supply Chain Enterprises

Shenzhen Food Safety Demonstration Unit

Looking forward to working with you.

Whether you're looking for a reliable seafood supplier or aiming to upgrade your supply chain management, Zhenyang offers professional solutions.

Contact Us